Italian-Style Potato Salad with Gallo Salame

Recipe categories: 
Recipe ingredient list: 

1 cup Gallo Salame Italian Dry Salame Chub
2 lb Red bliss potatoes, cooked until tender
1/4 cup Onion, minced
1/4 cup Celery, minced
1 1/2 cups or as needed Mayonnaise, prepared
1 T Garlic powder
1/2 tsp White pepper, ground
1/4 cup Italian parsley, chopped

Recipe instruction list: 
  1. Cook noodles according to package directions, drain and rinse.
  2. Combine vinegar, garlic, ginger, sugar and soy sauce in a bowl; mix well.
  3. Place noodles in a large bowl, toss with vinegar mixture, chopped peppers, chopped onions and sesame seeds.
  4. Mix in the sliced Gallo Salame. Chill well and serve.
Recipe serving: 
Recipe image thumbnail: 
Recipe product: 
Gallo Italian Dry Salame Chub